Dorie s Cookies

This book PDF is perfect for those who love Cooking genre, written by Dorie Greenspan and published by HarperCollins which was released on 25 October 2016 with total hardcover pages 528. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Dorie s Cookies books below.

Dorie s Cookies
Author : Dorie Greenspan
File Size : 48,9 Mb
Publisher : HarperCollins
Language : English
Release Date : 25 October 2016
ISBN : 9780547614854
Pages : 528 pages
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Dorie s Cookies by Dorie Greenspan Book PDF Summary

James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a "revered icon" and "culinary guru" (New York Times). Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her “three purple stars of approval,” every cookie had to be so special that it begged to be made again and again. Cookies for every taste and occasion are here. There are company treats like Portofignos, with chocolate dough and port-soaked figs, and lunch-box Blueberry Buttermilk Pie Bars. They Might Be Breakfast Cookies are packed with goodies—raisins, dried apples, dried cranberries, and oats— while Almond Crackle Cookies have just three ingredients. There are dozens of choices for the Christmas cookie swaps, including Little Rascals (German jam sandwich cookies with walnuts), Italian Saucissons (chocolate log cookies studded with dried fruit), and Snowy-Topped Brownie Drops. And who but America’s favorite baker could devise a cookie as intriguing as Pink-Peppercorn Thumbprints or as popular as the World Peace Cookie, with its 59 million Internet fans?

Dorie s Cookies

James Beard Award-winner for Best Baking and Dessert Book 2017 All-new collection from a "revered icon" and "culinary guru" (New York Times). Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written a book about them—until now. To merit her “

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