Evolved Gas Analysis

This book PDF is perfect for those who love Technology & Engineering genre, written by Nicolas Fedelich and published by Carl Hanser Verlag GmbH Co KG which was released on 07 October 2019 with total hardcover pages 214. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Evolved Gas Analysis books below.

Evolved Gas Analysis
Author : Nicolas Fedelich
File Size : 54,9 Mb
Publisher : Carl Hanser Verlag GmbH Co KG
Language : English
Release Date : 07 October 2019
ISBN : 9781569908105
Pages : 214 pages
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Evolved Gas Analysis by Nicolas Fedelich Book PDF Summary

volved gas analysis (EGA) describes analysis of gases or volatile components evolved from a sample undergoing thermal analysis. It is often used in direct combination with chemical analysis techniques such as gas chromatography, IR spectroscopy, or mass spectrometry, and/or with thermogravimetric analysis (TGA), i.e. measuring the change in weight of the sample under controlled conditions. This book focuses on these so-called "hyphenated techniques" (EGA-TGA, TGA-GC/MS, etc.), which allow a great deal of chemical information about a sample to be revealed quickly and conveniently. The methods are highly applicable to polymer/plastics samples, but also to other materials including pharmaceuticals, biomass, and various organic and inorganic compounds. Examples of applications related to all these material types are provided in this book. This book provides practical help to anyone interested in the practical aspects of EGA-TGA, including those working in testing laboratories and their clients.

Evolved Gas Analysis

volved gas analysis (EGA) describes analysis of gases or volatile components evolved from a sample undergoing thermal analysis. It is often used in direct combination with chemical analysis techniques such as gas chromatography, IR spectroscopy, or mass spectrometry, and/or with thermogravimetric analysis (TGA), i.e. measuring the change in

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Thermal analysis comprises a group of techniques used to determine the physical or chemical properties of a substance as it is heated, cooled, or held at constant temperature. It is particularly important for polymer characterization, but also has major application in analysis of pharmaceuticals and foodstuffs. This comprehensive handbook presents

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