Food Systems Governance

This book PDF is perfect for those who love Nature genre, written by Amanda Kennedy and published by Routledge which was released on 28 April 2016 with total hardcover pages 220. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Food Systems Governance books below.

Food Systems Governance
Food Systems Governance
Author : Amanda Kennedy
File Size : 43,6 Mb
Publisher : Routledge
Language : English
Release Date : 28 April 2016
ISBN : 9781317380726
Pages : 220 pages
Get Book

Food Systems Governance by Amanda Kennedy Book PDF Summary

Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and ethical dilemmas. This book shows that food governance issues can occur in many ways and at many points along the food chain. The risks and impacts, particularly with the increasing globalisation of food systems, are often distributed in unequal ways. It is the role of law to form the pivot around which these issues are addressed in society in the form of food governance mechanisms. The chapters in this book address a range of issues in food governance revolving around questions of justice, fairness, equality and human rights. They identify different issues regarding inequality in access and control over food governance. Some address generic governance and institutional issues across a range of international contexts, while others present case studies, including from Argentina, China, India, Indonesia, Thailand, UK and West Africa. The book offers directions for reform of the law and legal institutions to mitigate the dangers of inequality and promote greater fairness in food governance.

Food Systems Governance

Food Systems Governance by Amanda Kennedy,Jonathan Liljeblad

Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and ethical dilemmas. This book shows that food governance issues can occur in many ways and at many points along the food chain. The risks and impacts, particularly with the increasing globalisation

Get Book
Civil Society and Social Movements in Food System Governance

Civil Society and Social Movements in Food System Governance by Peter Andrée,Jill K. Clark,Charles Z. Levkoe,Kristen Lowitt

This book offers insights into the governance of contemporary food systems and their ongoing transformation by social movements. As global food systems face multiple threats and challenges there is an opportunity for social movements and civil society to play a more active role in building social justice and ecological sustainability.

Get Book
Urban food systems governance

Urban food systems governance by Food and Agriculture Organization of the United Nations ,The World Bank

This report presents insights and emerging lessons on food systems governance from the experience of nine cities that have developed urban food interventions – Baltimore, Belo Horizonte, Lima, Medellín, Nairobi, Quito, Seoul, Shanghai and Toronto – and draws on diverse sources of secondary information regarding the experiences of other cities throughout

Get Book
Urban Food Systems Governance and Poverty in African Cities

Urban Food Systems Governance and Poverty in African Cities by Jane Battersby,Vanessa Watson

This book seeks to address urban poverty in Africa, and particularly in smaller cities, by examining linkages between poverty, urban food systems and local governance.

Get Book
Sustainable Governance and Management of Food Systems

Sustainable Governance and Management of Food Systems by Eija Vinnari

This book focuses on the role of governance and management in the food chain. These methods are now especially important as the current food system has been found to inflict unsustainable environmental pressures on our planet. These include, but are not limited to, greenhouse gas emissions, biodiversity loss, excessive water

Get Book
Global Food Security Governance

Global Food Security Governance by Jessica Duncan

In 2007/8 world food prices spiked and global economic crisis set in, leaving hundreds of millions of people unable to access adequate food. The international reaction was swift. In a bid for leadership, the 123 member countries of the United Nations’ Committee on World Food Security (CFS) adopted a series of reforms

Get Book
Food Security Governance

Food Security Governance by Nora McKeon

This book fills a gap in the literature by setting food security in the context of evolving global food governance. Today’s food system generates hunger alongside of food waste, burgeoning health problems, massive greenhouse gas emissions. Applying food system analysis to review how the international community has addressed food

Get Book
Food Security and Global Environmental Change

Food Security and Global Environmental Change by John Ingram,Polly Ericksen,Diana Liverman

Global environmental change (GEC) represents an immediate and unprecedented threat to the food security of hundreds of millions of people, especially those who depend on small-scale agriculture for their livelihoods. As this book shows, at the same time, agriculture and related activities also contribute to GEC by, for example, intensifying

Get Book