Mineral Composition and Radioactivity of Edible Mushrooms

This book PDF is perfect for those who love Health & Fitness genre, written by Pavel Kalac and published by Academic Press which was released on 15 June 2019 with total hardcover pages 392. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Mineral Composition and Radioactivity of Edible Mushrooms books below.

Mineral Composition and Radioactivity of Edible Mushrooms
Author : Pavel Kalac
File Size : 49,5 Mb
Publisher : Academic Press
Language : English
Release Date : 15 June 2019
ISBN : 9780128176061
Pages : 392 pages
Get Book

Mineral Composition and Radioactivity of Edible Mushrooms by Pavel Kalac Book PDF Summary

Mineral Composition and Radioactivity of Edible Mushrooms is the definitive reference guide that collects and collates all recent very dispersed data and information on mushroom mineral elements and radioactivity. The book deals with the overall outline of the major and trace mineral elements of many both wild growing and cultivated mushroom species, including chemistry, biochemistry and environmental context, losses of minerals during mushroom preservation and cooking, and nutritional and health implications. This monography also includes a chapter on natural and anthropogenic radionuclides, along with the lessons learned after the Chernobyl and Fukushima disasters concerning mushroom radioactivity. Thoroughly explores factors affecting accumulation and distribution of numerous major and trace mineral elements within fruiting bodies, Brings the overall information on sources and levels of natural and artificial radioactivity of mushrooms.

Mineral Composition and Radioactivity of Edible Mushrooms

Mineral Composition and Radioactivity of Edible Mushrooms is the definitive reference guide that collects and collates all recent very dispersed data and information on mushroom mineral elements and radioactivity. The book deals with the overall outline of the major and trace mineral elements of many both wild growing and cultivated

Get Book
Edible Mushrooms

Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is broken into five parts covering chemical and nutrient composition, taste and flavor

Get Book
Biology  Cultivation and Applications of Mushrooms

The edited book consolidates information for profitable commercial cultivation of medicinal mushrooms. The book suggests a large number of substrates to the growers for use in commercial cultivation of Mushrooms. It also elucidates the conservation of wild endangered medicinal mushrooms. Mushrooms are the fungal fruiting bodies which can be seen

Get Book
Wild Mushrooms

Many wild varieties of mushrooms are consumed by people around the world, yet many species remain unexplored, their nutritional as well as pharmacological significance yet to be discovered for many of them. Wild Mushrooms: Characteristics, Nutrition, and Processing informs readers about different unexplored wild mushrooms, their methods of cultivation, nutritional

Get Book
Edible Fungi  Chemical Composition  Nutrition and Health Effects

This book is primarily intended for food scientists and technologists offering insights into current research and developments in the chemical composition and nutraceutical and pharmaceutical properties of edible fungi.

Get Book
Agricultural Implications of the Fukushima Nuclear Accident

This book reports the results from on-site research into radioactive cesium contamination in various agricultural systems affected by the Fukushima Daiichi Nuclear Power Plant accident that occurred in March 2011. This is the second volume from the research groups formed in the Graduate School of Agricultural and Life Sciences of The

Get Book
Microbiome  Immunity  Digestive Health and Nutrition

Microbiome, Immunity, Digestive Health and Nutrition: Epidemiology, Pathophysiology, Prevention and Treatment addresses a wide range of topics related to the role of nutrition in achieving and maintaining a healthy gut microbiome. Written by leading experts in the field, the book outlines the various foods, minerals, vitamins, dietary fibers, prebiotics, probiotics,

Get Book
Fungal Resources for Sustainable Economy

This edited book provides a comprehensive account of the new developments in various facets of fungal biology related to the impact and application of fungi on the sustainable economy. The book consists of 24 chapters distributed under five sections written by active researchers and academicians from India and abroad. The five

Get Book