Nanotechnology Cookbook

This book PDF is perfect for those who love Technology & Engineering genre, written by Andrew Collins and published by Elsevier which was released on 26 June 2012 with total hardcover pages 324. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Nanotechnology Cookbook books below.

Nanotechnology Cookbook
Author : Andrew Collins
File Size : 45,5 Mb
Publisher : Elsevier
Language : English
Release Date : 26 June 2012
ISBN : 9780080971735
Pages : 324 pages
DOWNLOAD

Nanotechnology Cookbook by Andrew Collins Book PDF Summary

The peculiarities of materials at the nanoscale demand an interdisciplinary approach which can be difficult for students and researchers who are trained predominantly in a single field. A chemist might not have experience at working with cell cultures or a physicist may have no idea how to make the gold colloid they need for calibrating an atomic force microscope. The interdisciplinary approach of the book will help you to quickly synthesize information from multiple perspectives. Nanoscience research is also characterized by rapid movement within disciplines. The amount of time it takes wading through papers and chasing down academics is frustrating and wasteful and our reviewers seem to suggest this work would give an excellent starting point for their work. The current source of published data is either in journal articles, which requires highly advanced knowledge of background information, or books on the subject, which can skim over the essential details of preparations. Having a cookbook to hand to flick through and from which you may select a preparation acts as a good source of contact both to researchers and those who supervise them alike. This book therefore supports fundamental nanoscience experimentation. It is by intention much more user-friendly than traditional published works, which too-frequently assumes state of the art knowledge. Moreover you can pick up this book and find a synthesis to suit your needs without digging through specialist papers or tracking someone down who eventually may or may not be able to help. Once you have used the recipe the book would then act as a reference guide for how to analyze these materials and what to look out for. 100+ detailed recipes for synthesis of basic nanostructured materials, enables readers to pick up the book and get started on a preparation immediately. High fidelity images show how preparations should look rather than vague schematics or verbal descriptions. Sequential and user-friendly by design, so the reader won't get lost in overly detailed theory or miss out a step from ignorance. A cookbook, by design and structure the work is easy to use, familiar and compact.

Nanotechnology Cookbook

The peculiarities of materials at the nanoscale demand an interdisciplinary approach which can be difficult for students and researchers who are trained predominantly in a single field. A chemist might not have experience at working with cell cultures or a physicist may have no idea how to make the gold

DOWNLOAD
Nanotechnology

Nanotechnology: An Introduction, Second Edition, is ideal for the newcomer to nanotechnology, someone who also brings a strong background in one of the traditional disciplines, such as physics, mechanical or electrical engineering, or chemistry or biology, or someone who has experience working in microelectromechanical systems (MEMS) technology. This book brings

DOWNLOAD
Applied Nanotechnology

Applied Nanotechnology takes an integrated approach to the scientific, commercial and social aspects of nanotechnology, exploring: The relationship between nanotechnology and innovation The changing economics and business models required to commercialize innovations in nanotechnology Product design case studies Applications in various sectors, including information technology, composite materials, energy, and agriculture

DOWNLOAD
Handbook of Food Nanotechnology

Food Nanotechnology: Applications and Approaches is the definitive guide on all aspects of nano-sized ingredients and devices for the food sector. The book brings science and applications together on the nano-scale into nano-structured food materials, with an emphasis on their production, processing, engineering, characterization, and applications of food materials containing

DOWNLOAD
Nanotechnology Safety

Nanotechnology is a new and emerging discipline that is multidisciplinary and interdisciplinary. The usage of nanosystems, nanomaterials, nano-devices, etc. permeates all aspects of society. Cancer targeting and curing nanosystems are being introduced into the biomedical and pharmaceutical industries; so are lightweight energy absorbing or blast-proof nanohybrid material in the aerospace,

DOWNLOAD
Sustainable Nanotechnology for Environmental Remediation

Sustainable Nanotechnology for Environmental Remediation provides a single-source solution to researchers working in environmental, wastewater management, biological and composite nanomaterials applications. It addresses the potential environmental risks and uncertainties surrounding the use of nanomaterials for environmental remediation, giving an understanding of their impact on ecological receptors in addition to their

DOWNLOAD
Nanotechnology and Functional Foods

The continued advancement in the sciences of functional foods and nutraceuticals has clearly established a strong correlation between consumption of bioactives and improved human health and performance. However, the efficacy and bioavailability of these bioactive ingredients (e.g., omega-3 oils, carotenoid antioxidants, vitamins, and probiotic bacteria) in foods often remains

DOWNLOAD
Novel Approaches of Nanotechnology in Food

Novel Approaches of Nanotechnology in Food, a volume in the Nanotechnology in the Agri-Food Industry series, represents a summary of the most recent advances made in the field of nanostructured materials that have significant impact on the agri-food industry. Because the current food market needs innovation, nanotechnology coupled with novel

DOWNLOAD