| Author | : Colin R. Martin |
| File Size | : 50,7 Mb |
| Publisher | : Elsevier |
| Language | : English |
| Release Date | : 01 May 2023 |
| ISBN | : 9780443186257 |
| Pages | : 0 pages |
Nutrition and Neurological Disorders by Colin R. Martin Book PDF Summary
Diet and Nutrition in Neurological Disorders: There are more than 600 neurological disorders that affect both the central and peripheral nervous systems, profoundly influenced by the quality of diet and nutrition. Diet and Nutrition in Neurological Disorders offers readers a comprehensive reference on the effect of dietary regimes in a wide variety of neurological diseases. With its broad coverage of different types of diets, including Mediterranean, this book allows readers to learn about the results of the diet with specific disorders, which may well be relevant to other conditions. This includes diseases such as Alzheimer’s, Parkinson’s, ALS, and MS and severe neurological conditions such as brain injury, stroke, headache, and migraine. This volume provides a platform for research on new dietary regimes and on future investigations of diet and nutrition. Vitamins and Minerals in Neurological Disorders: Vitamins and mineral deficiencies have been implicated in the pathology of several neurological disorders and have also conversely been used in their treatment. Vitamins and Minerals in Neurological Disorders offers readers a comprehensive reference addressing their relationship to brain health in a wide variety of neurological diseases. Examining various compounds, this broad coverage allows readers to learn about the role nutrient deficiency plays in the pathology of many conditions as well as their potential in treatment. It covers diseases including Alzheimer’s, Parkinson’s, ALS, and MS, and severe neurological conditions including brain injury, stroke, headache, and migraine. This volume provides a platform for research on vitamins and minerals and on future investigations of these compounds. Treatments, Nutraceuticals, Supplements and Herbal Medicine in Neurological Disorders: There are more than 600 neurological disorders that affect both the central and peripheral nervous systems, some of which have been treated by nutraceuticals and herbal medicine and many others not as yet. Treatments, Nutraceuticals, Supplements and Herbal Medicine in Neurological Disorders offers readers a comprehensive reference addressing the potential of nutraceuticals and herbal medicine for treatment in a wide variety of neurological diseases. Spanning various types of these compounds, this broad coverage allows readers to learn about their use in diseases including Alzheimer’s, Parkinson’s, ALS, and MS and severe neurological conditions including brain injury, stroke, headache, and migraine. This volume provides a platform for research on nutraceuticals and botanical agents and on future investigations of these compounds.
