Nutritional and Health Aspects of Food in the Balkans

This book PDF is perfect for those who love Health & Fitness genre, written by Alina-Ioana Gostin and published by Elsevier which was released on 30 April 2021 with total hardcover pages 366. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Nutritional and Health Aspects of Food in the Balkans books below.

Nutritional and Health Aspects of Food in the Balkans
Author : Alina-Ioana Gostin
File Size : 50,6 Mb
Publisher : Elsevier
Language : English
Release Date : 30 April 2021
ISBN : 9780128207826
Pages : 366 pages
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Nutritional and Health Aspects of Food in the Balkans by Alina-Ioana Gostin Book PDF Summary

Nutritional and Health Aspects of Food in the Balkans s introduces and analyzes traditional foods from the Balkans. Beginning with the eating habits in Balkans, this book unfolds the history of use, origin, compositions and preparation, ingredient origin, nutritional aspects, and the effects on health for various foods and food products of the region. Nutritional and Health Aspects of Food in the Balkans also addresses local and international regulations and provides suggestions on how to harmonize these regulations to promote global availability of these foods. A volume in a series co-produced with Global Harmonization Initiative, Nutritional and Health Aspects of Food in the Balkans is sure to be a welcomed reference for nutrition researchers and professionals, including nutritionists, dieticians, food scientists, food technologists, toxicologists, regulators, and product developers as well as educators, and students. Analyzes nutritional and health claims in the Balkan region Includes traditional foods from the Balkans Explores both scientific and anecdotal diet-based health claims Examines if foods meet regulatory requirements and how to remedy noncompliance Reviews the influence of historical eating habits on today's diets

Nutritional and Health Aspects of Food in the Balkans

Nutritional and Health Aspects of Food in the Balkans s introduces and analyzes traditional foods from the Balkans. Beginning with the eating habits in Balkans, this book unfolds the history of use, origin, compositions and preparation, ingredient origin, nutritional aspects, and the effects on health for various foods and food

DOWNLOAD
Nutritional and Health Aspects of Food in the Balkans

Nutritional and Health Aspects of Food in the Balkans s introduces and analyzes traditional foods from the Balkans. Beginning with the eating habits in Balkans, this book unfolds the history of use, origin, compositions and preparation, ingredient origin, nutritional aspects, and the effects on health for various foods and food

DOWNLOAD
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