Rapid Detection of Food Adulterants and Contaminants

This book PDF is perfect for those who love Technology & Engineering genre, written by Shyam Narayan Jha and published by Academic Press which was released on 23 December 2015 with total hardcover pages 278. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Rapid Detection of Food Adulterants and Contaminants books below.

Rapid Detection of Food Adulterants and Contaminants
Rapid Detection of Food Adulterants and Contaminants
Author : Shyam Narayan Jha
File Size : 42,5 Mb
Publisher : Academic Press
Language : English
Release Date : 23 December 2015
ISBN : 9780128004289
Pages : 278 pages
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Rapid Detection of Food Adulterants and Contaminants by Shyam Narayan Jha Book PDF Summary

Rapid Detection of Food Adulterants and Contaminants: Theory and Practice contains solid information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an essential reference for anyone interested in progressive research on detection methods for food safety, especially researchers engaged in developing fast, reliable, and often nondestructive methods for the evaluation of food safety. Reviews the most common detection methods of food adulterants and contaminants Includes supporting theory behind the latest techniques Presents case studies to better understand practical applications and resources for further research Addresses the safety standards of a variety of governments and serves as a reference for why government procedures are put in place

Rapid Detection of Food Adulterants and Contaminants

Rapid Detection of Food Adulterants and Contaminants by Shyam Narayan Jha

Rapid Detection of Food Adulterants and Contaminants: Theory and Practice contains solid information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an essential reference for anyone interested in progressive research on detection methods

Get Book
Rapid Detection of Food Adulterants and Contaminants

Rapid Detection of Food Adulterants and Contaminants by Shyam Narayan Jha

Rapid Detection of Food Adulterants and Contaminants: Theory and Practice contains solid information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an essential reference for anyone interested in progressive research on detection methods

Get Book
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