Science of Spices and Culinary Herbs Latest Laboratory Pre clinical and Clinical Studies

This book PDF is perfect for those who love Medical genre, written by Atta-ur-Rahman and published by Bentham Science Publishers which was released on 29 August 2019 with total hardcover pages 251. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Science of Spices and Culinary Herbs Latest Laboratory Pre clinical and Clinical Studies books below.

Science of Spices and Culinary Herbs   Latest Laboratory  Pre clinical  and Clinical Studies
Author : Atta-ur-Rahman
File Size : 44,8 Mb
Publisher : Bentham Science Publishers
Language : English
Release Date : 29 August 2019
ISBN : 9781681087528
Pages : 251 pages
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Science of Spices and Culinary Herbs Latest Laboratory Pre clinical and Clinical Studies by Atta-ur-Rahman Book PDF Summary

Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have been used for treating various ailments since ancient times. Modern scientific methods have enabled researchers to isolate bioactive compounds from herbs and spices and perform chemical analyses, which can be used to develop medicines to treat different diseases. This book series is a compilation of current reviews on studies performed on herbs and spices. Science of Spices & Culinary Herbs is essential reading for medicinal chemists, herbalists and biomedical researchers interested in the science of natural herbs and spices that are a common part of regional diets and folk medicine.

Science of Spices and Culinary Herbs   Latest Laboratory  Pre clinical  and Clinical Studies

Many herbs and spices, in addition to their culinary use for taste, contain chemical compounds which have medicinal uses. For this reason, herbs and spices have been used for treating various ailments since ancient times. Modern scientific methods have enabled researchers to isolate bioactive compounds from herbs and spices and

DOWNLOAD
Science of Spices   Culinary Herbs

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