Sustainable Global Resources Of Seaweeds Volume 1

This book PDF is perfect for those who love Technology & Engineering genre, written by Ambati Ranga Rao and published by Springer Nature which was released on 28 March 2022 with total hardcover pages 661. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Sustainable Global Resources Of Seaweeds Volume 1 books below.

Sustainable Global Resources Of Seaweeds Volume 1
Author : Ambati Ranga Rao
File Size : 55,9 Mb
Publisher : Springer Nature
Language : English
Release Date : 28 March 2022
ISBN : 9783030919559
Pages : 661 pages
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Sustainable Global Resources Of Seaweeds Volume 1 by Ambati Ranga Rao Book PDF Summary

Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is increasing annually, and some countries harvest several million tons annually. The seaweeds industry is valued at around $12 billion in 2017, and supports millions of families worldwide. Seaweeds production grew globally by 30 million tons in 2016. Seaweeds have seen increasing usage in the food industry due to their abundance of beneficial nutrients, vitamins and ω–3 fatty acids. To date there have been no books that comprehensively cover up-to-date information on seaweeds cultivation, processing, extraction and nutritional properties. This text lays out the properties and effects of seaweeds from their use as bioresources to their use in the feed industry to their applications in wastewater management and biofuels. Sustainable Global Resources Of Seaweeds Volume 1: Industrial Perspectives offers a complete overview of seaweeds from their cultivation and processing steps to their bioactive compounds and Industrial applications, while also providing the foundational information needed to understand these plants holistically. Chapters in this volume focus on seaweeds bioresources, ecology and biology, composition and cultivation, plus usage of seaweeds extracts for the feed industry. An entire section is dedicated to waste water treatment, bioremediation, biofuel and biofertilizer application of seaweeds. For any researcher in need of a comprehensive and up-to-date single source on seaweeds cultivation, this volume provides all the information necessary to gain a thorough understanding of this ever-important product.

Sustainable Global Resources Of Seaweeds Volume 1

Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is

Get Book
Sustainable Global Resources of Seaweeds Volume 2

Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is

Get Book
Sustainable Global Resources of Seaweeds

Download or read online Sustainable Global Resources of Seaweeds written by Ambati Ranga Rao,Gokare A. Ravishankar, published by Unknown which was released on 2022. Get Sustainable Global Resources of Seaweeds Books now! Available in PDF, ePub and Kindle.

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Sustainable Global Resources of Seaweeds Volume 2

Download or read online Sustainable Global Resources of Seaweeds Volume 2 written by Ambati Ranga Rao,Gokare A. Ravishankar, published by Unknown which was released on 2022. Get Sustainable Global Resources of Seaweeds Volume 2 Books now! Available in PDF, ePub and Kindle.

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Seaweed Sustainability

Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of

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Value added Products from Algae

This book provides a comprehensive overview of value-added products from algae, presenting the fundamentals of algal cultivation, metabolism, harvest, and cellular pathways of phycochemicals biosynthesis. It offers sufficient details for both experts and non-experts to grasp the recent progress in this field. The book also discusses new phycochemicals and advancements

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Sustainable Seaweed Technologies

Sustainable Seaweed Technologies: Cultivation, Biorefinery, and Applications collates key background information on efficient cultivation and biorefinery of seaweeds, combining underlying chemistry and methodology with industry experience. Beginning with a review of the opportunities for seaweed biorefinery and the varied components and properties of macroalgae, the book then reviews all the

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A Roadmap for Plant Genome Editing

This open access book is an update of genome editing techniques applied to a range of plants. We discuss the latest techniques and applications to cereals, roots and tubers, oilseed crops, fruit and forest trees, vegetables, legumes and algae including resistance to biotic and abiotic stresses, improved quality, drug production,

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