Sustainable Plant Nutrition

This book PDF is perfect for those who love Science genre, written by Tariq Aftab and published by Academic Press which was released on 20 October 2022 with total hardcover pages 432. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Sustainable Plant Nutrition books below.

Sustainable Plant Nutrition
Author : Tariq Aftab
File Size : 54,7 Mb
Publisher : Academic Press
Language : English
Release Date : 20 October 2022
ISBN : 9780443186769
Pages : 432 pages
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Sustainable Plant Nutrition by Tariq Aftab Book PDF Summary

Sustainable Plant Nutrition: Molecular Interventions and Advancements for Crop Improvement explores the significant opportunities for sustainable, eco-friendly approaches in plant nutrition and agricultural crop production. The book highlights the various prospects involved in optimizing plant nutrient uptake agriculture and includes chapters representing diverse areas dealing with biotechnology, nanotechnology, molecular biology, proteomics, genomics and metabolomics. This book is an ideal resource for those seeking to ensure a sustainable plant production future. While plants have evolved a set of elaborate mechanisms to cope with nutrient limitations, the traditional supplementation by the application of fertilizers to plant productivity may then lead to overfertilization which can actually reduce plant growth and have adverse effects on the environment. To tackle these issues, a detailed understanding of the responses of plants to nutrients and nutrient deficiency at the physiological, metabolic, transcriptome and epigenetic level is essential. Illustrates the central role of sustainable plant nutrition to address current and future challenges Presents global insights and research ranging from signaling to sensing and translational research Provides a forward-looking perspective for future plans of action

Sustainable Plant Nutrition

Sustainable Plant Nutrition: Molecular Interventions and Advancements for Crop Improvement explores the significant opportunities for sustainable, eco-friendly approaches in plant nutrition and agricultural crop production. The book highlights the various prospects involved in optimizing plant nutrient uptake agriculture and includes chapters representing diverse areas dealing with biotechnology, nanotechnology, molecular biology,

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The Role of Nanoparticles in Plant Nutrition under Soil Pollution

Nanotechnology has shown great potential in all spheres of life. With the increasing pressure to meet the food demands of rapidly increasing population, thus, novel innovation and research are required in agriculture. The principles of nanotechnology can be implemented to meet the challenges faced by agricultural demands. Major challenges include

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Achieving Sustainable Crop Nutrition

This collection reviews current research on understanding nutrient cycles, the ways crops process nutrients, the environmental effects of fertilizer use and how this understanding can be used to improve nutrient use efficiency for a more resource-efficient and climate-smart agriculture. Parts 1-3 summarise research on the primary macronutrients: nitrogen, phosphorus and

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Plant Nutrition

This volume is a compilation of extended abstracts of all papers presented at the 14th International Plant Nutrition Colloquium. Over 500 oral and poster presentations illustrate current knowledge and research emphasis in this subject, providing a comprehensive view of the state of plant nutrition research.

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Sustainable Plant Nutrition under Contaminated Environments

Global industrial growth has resulted in numerous pollutants being introduced into the environment. It has additionally caused decreased water availability for agricultural activity in developing countries, which, in turn, has compelled farmers to use wastewater irrigation. In advanced agricultural systems, farmers are adapting various strategies to achieve a higher yield

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Plant Nutrition of Greenhouse Crops

Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation. Acknowledging that plant nutrition in greenhouse cultivation differs in many essentials from field production, this volume details specific information about testing methods for soils and substrates in a

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Sustainable Plant Nutrition

Sustainable Plant Nutrition Molecular Interventions and Advancements for Crop Improvement Edited by Tariq Aftab Khalid Rehman Hakeem Explores sustainable mineral nutrient efficiency for optimal plant and crop health Sustainable Plant Nutrition: Molecular?Interventions and Advancements for Crop Improvement explores the significant opportunities for sustainable or eco-friendly approaches in plant nutrition

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Plant Nutrition for Sustainable Food Production and Environment

In the history of the International Plant Nutrition Colloquium from its first meeting in 1954, this meeting, the 13th Colloquium, is the first to be held in Asia and will be the last in the 20th century. The 20th century has seen huge changes in the number and activities of mankind.

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