Complete Guide to Edible Wild Plants Mushrooms Fruits and Nuts

This book PDF is perfect for those who love Nature genre, written by Katie Letcher Lyle and published by Rowman & Littlefield which was released on 18 May 2010 with total hardcover pages 224. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Complete Guide to Edible Wild Plants Mushrooms Fruits and Nuts books below.

Complete Guide to Edible Wild Plants  Mushrooms  Fruits  and Nuts
Author : Katie Letcher Lyle
File Size : 46,8 Mb
Publisher : Rowman & Littlefield
Language : English
Release Date : 18 May 2010
ISBN : 9780762763030
Pages : 224 pages
Get Book

Complete Guide to Edible Wild Plants Mushrooms Fruits and Nuts by Katie Letcher Lyle Book PDF Summary

Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, one must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything one needs to know about the most commonly found wild foods—going beyond a field guide's basic description to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the perfect companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, nature lovers will never take another hike without casting their eyes about with dinner in mind.

Complete Guide to Edible Wild Plants  Mushrooms  Fruits  and Nuts

Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, one must know when to harvest

Get Book
Edible Wild Plants

Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.

Get Book
Edible Wild Plants

The founder of Wild Food Adventures presents the definitive, fully illustrated guide to foraging and preparing wild edible greens. Beyond the confines of our well-tended vegetable gardens, there is a wide variety of fresh foods growing in our yards, neighborhoods, or local woods. All that’s needed to take advantage

Get Book
The Complete Guide to Edible Wild Plants

Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death. This book describes habitat and distribution, physical characteristics, and edible parts of wild plants—the key

Get Book
A Field Guide to Edible Wild Plants of Eastern and Central North America

More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.

Get Book
Field Guide to Edible Wild Plants

Over 100 colour illustrations make identification simple and certain. Where to find the plants and easy recipes for enjoying the fruits of your foraging. Each entry includes: Family; Other Names; Description; Distribution; Edibility. Wild foods are listed in alphabetical order.

Get Book
Edible Wild Plants of the Prairie

Provides information on identification and uses of edible prairie plants.

Get Book