This book PDF is perfect for those who love Alcoholic beverage genre, written by Amy Stewart and published by Unknown which was released on 01 May 2013 with total hardcover pages 368. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Drunken Botanist books below.
| Author | : Amy Stewart |
| File Size | : 50,8 Mb |
| Publisher | : Unknown |
| Language | : English |
| Release Date | : 01 May 2013 |
| ISBN | : 1604694769 |
| Pages | : 368 pages |
This title uncovers the enlightening botanical history and the fascinating science and chemistry of over 150 plants, flowers, trees, fruits, and fungi.
This title uncovers the enlightening botanical history and the fascinating science and chemistry of over 150 plants, flowers, trees, fruits, and fungi.
DOWNLOADThe New York Times-bestselling guide to everything botanical and alcoholic celebrates its 10th anniversary with new material added to the fascinating, authoritative go-to information about the plants that make our drinks. With drawings, and cocktail recipes—a gift book for every drinker; a drinks book for every plant-lover.
DOWNLOADLiving in virtual isolation years after the revelation of a painful family secret, Constance Kopp is terrorized by a belligerent silk factory owner and fights back in ways outside the norm for early twentieth-century women.
DOWNLOADAward-winning author Amy Stewart takes readers on an around-the-world, behind-the-scenes look at the flower industry and how it has sought—for better or worse—to achieve perfection. She tracks down the hybridizers, geneticists, farmers, and florists working to invent, manufacture, and sell flowers that are bigger, brighter, and sturdier than
DOWNLOAD“Like a favorite recipe, a posy is meant to be savored and shared. Try it yourself, and … welcome a bit of floral enchantment into your life.” —Amy Stewart, author of The Drunken Botanist Inspired by the Victorian-era language of flowers, a posy is a small, round bouquet of flowers, herbs,
DOWNLOADThe Essential, New York Times–Bestselling Guide to Botany and Booze “A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants.”—NPR's Morning Edition “Amy Stewart has a way of making gardening seem exciting, even a little dangerous.” —The
DOWNLOAD“At last, a definitive guide to the medicinal origins of every bottle behind the bar! This is the cocktail book of the year, if not the decade.” —Amy Stewart, author of The Drunken Botanist and Wicked Plants “A fascinating book that makes a brilliant historical case for what I’ve
DOWNLOADEven in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting,
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