The No Salt Lowest Sodium Cookbook

This book PDF is perfect for those who love Cooking genre, written by Donald A. Gazzaniga and published by Macmillan which was released on 31 July 2002 with total hardcover pages 416. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related The No Salt Lowest Sodium Cookbook books below.

The No Salt  Lowest Sodium Cookbook
Author : Donald A. Gazzaniga
File Size : 55,9 Mb
Publisher : Macmillan
Language : English
Release Date : 31 July 2002
ISBN : 9781466819108
Pages : 416 pages
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The No Salt Lowest Sodium Cookbook by Donald A. Gazzaniga Book PDF Summary

Donald Gazzaniga, diagnosed with congestive heart failure, was headed for a heart transplant - the only effective medical treatment. Urged by his doctor to keep his sodium intake "under 1,500-2000 mg. a day," Don headed for the kitchen and went to work. Aware that cutting out table salt is the barest beginning of a true low-sodium diet, Don devised recipes for delicious low-sodium dishes that added up to less than 500 mg. daily, 70% lower than those in other low-sodium cookbooks. The result? Don's name has been removed from the transplant list and his doctors believe that his diet played a significant role. The No-Salt, Lowest-Sodium Cookbook contains: * Hundreds of good tasting, easy-to-make recipes * An introduction by Dr. Sandra Barbour of the Kaiser Permanente Foundation * Advice on finding low-sodium prepared foods, eating in restaurants, etc. * Accurate sodium content of every ingredient and of the total servings * A twenty-eight-day low-sodium menu planner by Dr. Jeannie Gazzaniga, Ph.D., R.D. This book is for informational purposes only. Readers are advised to consult a physician before making any major change in diet.

The No Salt  Lowest Sodium Cookbook

Donald Gazzaniga, diagnosed with congestive heart failure, was headed for a heart transplant - the only effective medical treatment. Urged by his doctor to keep his sodium intake "under 1,500-2000 mg. a day," Don headed for the kitchen and went to work. Aware that cutting out table salt is the

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