Agri Food Supply Chain Management Breakthroughs in Research and Practice

This book PDF is perfect for those who love Business & Economics genre, written by Management Association, Information Resources and published by IGI Global which was released on 27 September 2016 with total hardcover pages 528. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Agri Food Supply Chain Management Breakthroughs in Research and Practice books below.

Agri Food Supply Chain Management  Breakthroughs in Research and Practice
Author : Management Association, Information Resources
File Size : 42,8 Mb
Publisher : IGI Global
Language : English
Release Date : 27 September 2016
ISBN : 9781522516309
Pages : 528 pages
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Agri Food Supply Chain Management Breakthroughs in Research and Practice by Management Association, Information Resources Book PDF Summary

The development of a sustainable agricultural system is a critical concern for any nation in modern society. By implementing proper supply chain processes, available natural resources and food can be better utilized. Agri-Food Supply Chain Management: Breakthroughs in Research and Practice is a compendium of emerging perspectives on the development of an effective agricultural value chain and the optimization of supply chain management within the agriculture and food sectors. Highlighting theoretical frameworks, real-world applications, and future outlooks, this book is a primary reference source for professionals, students, practitioners, and managers actively involved in agricultural development.

Agri Food Supply Chain Management  Breakthroughs in Research and Practice

The development of a sustainable agricultural system is a critical concern for any nation in modern society. By implementing proper supply chain processes, available natural resources and food can be better utilized. Agri-Food Supply Chain Management: Breakthroughs in Research and Practice is a compendium of emerging perspectives on the development

Get Book
Quantifying the Agri Food Supply Chain

This book offers a coherent view on agri-food supply chains by discussing the possibilities and limitations of quantifying performance, risks and investments in the agri-food chain. A wide variety of approaches was used to analyze the complex systems of agri-food supply chains and develop appropriate models for management decision support.

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Supply Chain Management for Sustainable Food Networks

An interdisciplinary framework for managing sustainable agrifood supply chains Supply Chain Management for Sustainable Food Networks provides an up-to-date and interdisciplinary framework for designing and operating sustainable supply chains for agri-food products. Focus is given to decision-making procedures and methodologies enabling policy-makers, managers and practitioners to design and manage effectively

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Localizing Global Food

Short food supply chains (SFSCs) rely primarily on local production and processing practices for the provision of food and are, in principle, more sustainable in social, economic and environmental terms than supply chains where production and consumption are widely separated. This book reviews and assesses recent initiatives on this topic

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Urban Agriculture and Food Systems  Breakthroughs in Research and Practice

In recent years, the global economy has struggled to meet the nutritional needs of a growing populace. In an effort to circumvent a deepening food crisis, it is pertinent to develop new sustainability strategies and practices to provide a stable supply of food resources. Urban Agriculture and Food Systems: Breakthroughs

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International agrifood chains and networks

"This book brings together a rich collection of material on management and organization in agri-food chains and networks. Producers, processors, traders and retailers of agricultural and food products operate in an economic and institutional environment that is increasingly dominated by global developments. Therefore, organizing efficient and effective supply chains as

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Agricultural Supply Chain Management Research

This book focuses on three essential elements of agricultural supply chains: Planting and Growing, Processing and Selling, and Government Interventions. For decades, most agricultural economists applied macro-economic theory in decisions pertaining to the optimization of food production and distribution. However, few researchers used micro-economic theory to examine how individual farmers

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Climate Change Adaptation and Food Supply Chain Management

The success of the entire food supply chain depends on the prosperity of farms and local communities. The direct climate change risks faced by the agricultural sector are therefore also risks to businesses and food supply chains. Hence the importance of resilience at farm level, community level and business level

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