Crop Genetic Resources as a Global Commons

This book PDF is perfect for those who love Law genre, written by Michael Halewood and published by Routledge which was released on 19 May 2024 with total hardcover pages 412. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Crop Genetic Resources as a Global Commons books below.

Crop Genetic Resources as a Global Commons

Author	: Michael Halewood
File Size	: 46,5 Mb
Publisher	: Routledge
Language	: English
Release Date	: 19 May 2024
ISBN	: 9781844078929
Pages	: 412 pages

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Crop Genetic Resources as a Global Commons by Michael Halewood Book PDF Summary

Our food and livelihood security depend on the sustained management of the diverse biological resources that make up the Earth's plant genetic resources. This book is about the creation, management and use of the global crop commons, based upon the International Treaty on Plant Genetic Resources for Food and Agriculture.

Crop Genetic Resources as a Global Commons by Michael Halewood,Isabel López Noriega,Sélim Louafi

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The Commons Plant Breeding and Agricultural Research by Fabien Girard,Christine Frison

The joint challenges of population increase, food security and conservation of agrobiodiversity demand a rethink of plant breeding and agricultural research from a different perspective. While more food is undeniably needed, the key question is rather about how to produce it in a way that sustains biological diversity and mitigates

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Redesigning the Global Seed Commons by Christine Frison

There is much current controversy over whether the rights to seeds or plant genetic resources should be owned by the private sector or be common property. This book addresses the legal and policy aspects of the multilateral seed management regime. First, it studies in detail the International Treaty on Plant

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Efficient Conservation Of Crop Genetic Diversity by Detlef Virchow

The book reflects the work in progress regarding the analysis of the costs of crop genetic resources conservation that has been conducted at various research insti tutes over the last couple of years, including research conducted at ZEF and asso ciated institutes. In addition, contributions in this publication were presented

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International law of relevance to plant genetic resources a practical review for scientists and other professionals working with plant genetic resources by Susan Bragdon

History and development. The FAO global system for the conservation and sustainable use of plant genetic resources for food and agriculture. The International treaty on plant genetic resources for dood and agriculture. The Convention on Biological Diversity. Origin and movement of OGR: implications for acess and benefit-sharing policies. The TRIPS

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Managing Global Genetic Resources by National Research Council,Board on Agriculture,Committee on Managing Global Genetic Resources: Agricultural Imperatives

This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex

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Common Pools of Genetic Resources by Evanson Chege Kamau,Gerd Winter

The Convention on Biological Diversity (CBD) strives for the sustainable and equitable utilization of genetic resources, with the ultimate goal of conserving biodiversity. The CBD and the Nagoya Protocol which has since been elaborated suggest a bilateral model for access to genetic resources and the sharing of benefits from their

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The Second Report on the State of the World s Plant Genetic Resources for Food and Agriculture by Food and Agriculture Organization of the United Nations

Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture

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