First Farmers

This book PDF is perfect for those who love Social Science genre, written by Peter Bellwood and published by John Wiley & Sons which was released on 24 April 2023 with total hardcover pages 358. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related First Farmers books below.

First Farmers
Author : Peter Bellwood
File Size : 48,6 Mb
Publisher : John Wiley & Sons
Language : English
Release Date : 24 April 2023
ISBN : 9781119706342
Pages : 358 pages
Get Book

First Farmers by Peter Bellwood Book PDF Summary

A wide-ranging and accessible introduction to the origins and histories of the first agricultural populations in many different parts of the world This fully revised and updated second edition of First Farmers examines the origins of food production across the world and documents the expansions of agricultural populations from source regions during the past 12,000 years. It commences with the archaeological records from the multiple homelands of agriculture, and extends into discussions that draw on linguistic and genomic information about the human past, featuring new findings from the last ten years of research. Through twelve chapters, the text examines the latest evidence and leading theories surrounding the early development of agricultural practices through data drawn from across the anthropological discipline—primarily archaeology, comparative linguistics, and biological anthropology—to present a cohesive history of early farmer migration. Founded on the author's insights from his research into the agricultural prehistory of East and Southeast Asia—one of the best focus areas for the teaching of prehistoric archaeology—this book offers an engaging account of how prehistoric humans settled new landscapes. The second edition has been thoroughly updated with many new maps and illustrations that reflect the multidisciplinary knowledge of the present day. Authored by a leading scholar with wide-ranging experience across the fields of anthropology and archaeology, First Farmers, Second Edition includes information on: The early farming dispersal hypothesis in current perspective, plus operational considerations regarding the origins and dispersals of agriculture The archaeological evidence for the origins and spreads of agriculture in the Eurasian, African and American continents The histories of the language families that spread with the first farming populations, and the evidence from biological anthropology and ancient DNA that underpins our modern knowledge of these migrations Drawing evidence from across the sub-disciplines of anthropology to present a cohesive and exciting analysis of an important subject in the study of human population history, Farmers First, Second Edition is an important work of scholarship and an excellent introduction to multiple methods of anthropological and archaeological inquiry for the beginner student in prehistoric anthropology and archaeology, human migration, archaeology of East and Southeast Asia, agricultural history, comparative anthropology, and more disciplines across the anthropology curriculum.

First Farmers

A wide-ranging and accessible introduction to the origins and histories of the first agricultural populations in many different parts of the world This fully revised and updated second edition of First Farmers examines the origins of food production across the world and documents the expansions of agricultural populations from source

Get Book
First Farmers

First Farmers: the Origins of Agricultural Societies offers readers an understanding of the origins and histories of early agricultural populations in all parts of the world. Uses data from archaeology, comparative linguistics, and biological anthropology to cover developments over the past 12,000 years Examines the reasons for the multiple primary origins

Get Book
The First Farmers of Europe

The book shows how the spread of farming across Europe was the result a population expansion from present-day Turkey.

Get Book
Europe s First Farmers

Essays by leading specialists on a central issue of European history: the transition to farming.

Get Book
Farmer First

Argues that farmers in resource-poor areas are innovators and adaptors, and that agricultural research must take farmers' own agendas and priorities into account.

Get Book
The First Farmers of Central Europe

From about 5500 cal BC to soon after 5000 cal BC, the lifeways of the first farmers of central Europe, the LBK culture (Linearbandkeramik), are seen in distinctive practices of longhouse use, settlement forms, landscape choice, subsistence, material culture and mortuary rites. Within the five or more centuries of LBK existence a

Get Book
Last Hunters  First Farmers

During virtually the entire four-million-year history of our habitation on this planet, humans have been hunters and gatherers, dependent for nourishment on the availability of wild plants and animals. Beginning about 10,000 years ago, however, the most remarkable phenomenon in the course of human prehistory was set in motion. At locations

Get Book
A History of Ancient Egypt

The extraordinary history of Ancient Egyptian civilization - from its earliest origins to the creation of its greatest monument - from specialist John Romer This exceptional book draws on a lifetime of research and thought to recreate the previously untold story of how a civilization which began with handfuls of

Get Book