Growth and Mineral Nutrition of Field Crops Third Edition

This book PDF is perfect for those who love Technology & Engineering genre, written by Nand Kumar Fageria and published by CRC Press which was released on 20 June 1997 with total hardcover pages 648. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Growth and Mineral Nutrition of Field Crops Third Edition books below.

Growth and Mineral Nutrition of Field Crops Third Edition

Author	: Nand Kumar Fageria
File Size	: 48,9 Mb
Publisher	: CRC Press
Language	: English
Release Date	: 20 June 1997
ISBN	: 0824700899
Pages	: 648 pages

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Growth and Mineral Nutrition of Field Crops Third Edition by Nand Kumar Fageria Book PDF Summary

"Examines climate-soil-plant interrelationships governing the nutritional and growth aspects of cereal, legume, and pasture crops--providing basic and applied information to improve the management and potential yield of major temperate and tropical field crop. Second Edition furnishes a new chapter on the management of degraded soils, and improved organization of chapter sequence, and more than 325 tables and drawings--over 90 new to this edition."

Growth and Mineral Nutrition of Field Crops Third Edition by Nand Kumar Fageria,Virupax C. Baligar,Charles Allan Jones

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Growth and Mineral Nutrition of Field Crops by Nand Kumar Fageria,Virupax C. Baligar,Charles Allan Jones

By the year 2050, the world's population is expected to reach nine billion. To feed and sustain this projected population, world food production must increase by at least 50 percent on much of the same land that we farm today. To meet this staggering challenge, scientists must develop the technology required to

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Growth and Mineral Nutrition of Field Crops Third Edition by Nand Kumar Fageria,Virupax C. Baligar,Charles Allan Jones

By the year 2050, the world’s population is expected to reach nine billion. To feed and sustain this projected population, world food production must increase by at least 50 percent on much of the same land that we farm today. To meet this staggering challenge, scientists must develop the technology required

Get Book

Growth and Mineral Nutrition of Field Crops by N. K. Fageria

The book examines climate-soil-plant interrelationships governing the nutritional and growth aspects of cereal, legume, and pasture crops—providing basic and applied information to improve the management and potential yield of major temperate and tropical field crops.

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Micronutrient Deficiencies in Global Crop Production by Brian J. Alloway

A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares),

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Mineral Nutrition of Rice by N.K. Fageria

The third most important cereal crop after wheat and corn, rice is a staple food for more than half of the world's population. This includes regions of high population density and rapid growth, indicating that rice will continue to be a major food crop in the next century. Mineral Nutrition

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Handbook of Plant and Crop Physiology Third Edition by Mohammad Pessarakli

Continuous discoveries in plant and crop physiology have resulted in an abundance of new information since the publication of the second edition of the Handbook of Plant and Crop Physiology, necessitating a new edition to cover the latest advances in the field. Like its predecessors, the Third Edition offers a

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Nitrogen Management in Crop Production by Nand Kumar Fageria

One of the main approaches for safeguarding food security, sustainable development has increased demand for knowledge on fertilizer management in crop production. Among essential plant nutrients, nitrogen is one of the most important yield-limiting nutrients, mainly responsible for determining yield and yield components in cereals and legumes. It i

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