Post harvest loss in Mozambique Estimating maize loss in Manica and Zambezia provinces

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Post harvest loss in Mozambique   Estimating maize loss in Manica and Zambezia provinces
Author : Food and Agriculture Organization of the United Nations
File Size : 45,9 Mb
Publisher : Food & Agriculture Org.
Language : English
Release Date : 27 October 2021
ISBN : 9789251351567
Pages : 36 pages
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Post harvest loss in Mozambique Estimating maize loss in Manica and Zambezia provinces by Food and Agriculture Organization of the United Nations Book PDF Summary

In Mozambique, food security remains a key issue and the country suffers perennial food shortages, especially in the provinces of Manica,Tete, Sofala, Zambezia, Maputo and Gaza. Weaknesses in post-harvest systems, which contribute to both a lower supply and higher food prices (due to post-harvest losses) are key reasons behind these food shortages. Currently, none of the post-harvest losses programmes conducted in Mozambique provides loss estimates along the entire value chain for a given commodity. In this report, we quantify losses across the value chain in maize, which is a key staple food in Mozambique, in the provinces of Manica and Zambezia. The study, carried out by the International Food Policy Research Institute (IFPRI) in collaboration with the Agrifood Economics Division (ESA) at FAO, sheds light on understanding the magnitude, nature and consequences of food losses across the maize value chain in selected regions in Mozambique. In particular, the methodology used in this report allows to accurately measure food losses and identify in which segment of the value chain these food losses occur and the causes of the losses.

Post harvest loss in Mozambique   Estimating maize loss in Manica and Zambezia provinces

In Mozambique, food security remains a key issue and the country suffers perennial food shortages, especially in the provinces of Manica,Tete, Sofala, Zambezia, Maputo and Gaza. Weaknesses in post-harvest systems, which contribute to both a lower supply and higher food prices (due to post-harvest losses) are key reasons behind

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