Examining Algae as a Sustainable Solution for Food Energy and the Environment

This book PDF is perfect for those who love Algae genre, written by Mostafa El-Sheekh and published by Unknown which was released on 19 May 2024 with total hardcover pages null. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Examining Algae as a Sustainable Solution for Food Energy and the Environment books below.

Examining Algae as a Sustainable Solution for Food  Energy  and the Environment
Author : Mostafa El-Sheekh
File Size : 54,8 Mb
Publisher : Unknown
Language : English
Release Date : 19 May 2024
ISBN : 1668424398
Pages : null pages
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Examining Algae as a Sustainable Solution for Food Energy and the Environment by Mostafa El-Sheekh Book PDF Summary

"This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food, feed, and medicines"--

Examining Algae as a Sustainable Solution for Food  Energy  and the Environment

"This book provides an opportunity to the readers to understand about the biological and biotechnological processes going on in the cultivation and harvesting of algae, DNA sequencing, and genomics of algae, giving detailed insight into various applications of algal biomass in agriculture, food, feed, and medicines"--

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Handbook of Research on Algae as a Sustainable Solution for Food  Energy  and the Environment

Today's planet faces several critical problems such as resource depletion, environmental destruction, and climate change that affect all areas of life as we know it. Figuring out how to address these issues and prioritizing Earth’s health has been at the forefront of study as it is a key issue

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NEXT-GENERATION ALGAE This book brings together experts in relevant fields to describe the successful application of algae and their derivatives in agriculture, improving agricultural sustainability, harvesting and processing, food security, fishery, aquafarming, agriculture pollution, and state-of-the-art developments of algae in commercial and agriculture utilization. This book provides up-to-date and cutting-edge

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Knowledge and information have significant impacts on individuals’ daily lives and activities, especially when referring to the new economy and the global knowledge societies. However, the COVID-19 pandemic has caused massive disruptions in the creation of the vital inclusive global information society. Due to this change, further study on the

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Among the most important reasons that artificial reefs have been created are the protection of the seabed with macroalgae, the possibility of improving fishing, and meeting the expectations and demands of tourists. Coastal managers have realized that it is important that artificial reefs are useful to people, especially local communities,

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With the history of multilateral governance and the impact of the global pandemic, there is no doubt that we are at a transition between the system that marked the decades after the Second World War and a more extensive system of international governance that will characterize the world for the

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Algal and sustainable technologies: Bioenergy, Nannotechnology and Green chemistry is an interdisciplinary overview of the world’s major problems; water scarcity, clean environment and energy and their sustenance remedy measures using microalgae. It comprehensively presents the way to tackle the socio-economic issues including food, feed, fuel, medicine and health and

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