Food Security in Sub Saharan Africa

This book PDF is perfect for those who love Business & Economics genre, written by Stephen Devereux and published by ITDG Publishing which was released on 06 May 2024 with total hardcover pages 376. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Food Security in Sub Saharan Africa books below.

Food Security in Sub Saharan Africa
Author : Stephen Devereux
File Size : 41,6 Mb
Publisher : ITDG Publishing
Language : English
Release Date : 06 May 2024
ISBN : STANFORD:36105110194953
Pages : 376 pages
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Food Security in Sub Saharan Africa by Stephen Devereux Book PDF Summary

Sub-Saharan Africa's persistent food insecurity and vulnerability to famine reflects failures of understanding as much as failures of interventions. Food Security in Sub-Saharan Africa aims to contribute towards an improved understanding for more effective food security policy. This book brings together eleven substantial chapters on critical food security issues, and draws on a variety of disciplinary perspectives, from agricultural economics to nutrition. Most contributions reflect an evolution of thinking during the 1990s. Food insecurity is no longer seen simply as a problem of agriculture and a failure of food production at the national level, but instead as a failure of livelihoods to guarantee access to sufficient food at household level. The authors are all food security experts with long experience of research and advisory work in Africa.

Food Security in Sub Saharan Africa

Sub-Saharan Africa's persistent food insecurity and vulnerability to famine reflects failures of understanding as much as failures of interventions. Food Security in Sub-Saharan Africa aims to contribute towards an improved understanding for more effective food security policy. This book brings together eleven substantial chapters on critical food security issues, and

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Food Insecurity in Sub Saharan Africa

In addressing the pervasive problem of hunger in the developing world, reliable information on food insecurity is essential for effectively targeting assistance, developing interventions, and evaluating progress. Yet arriving at an accurate and comparable measure of food insecurity remains a challenge. This report introduces new estimates of food insecurity based

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In Brief The State of Food and Agriculture 2020

The In Brief version of the FAO flagship publication, In Brief to The State of Food and Agriculture 2020, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.

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This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert

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Climate Change and Chronic Food Insecurity in Sub Saharan Africa

Climate change is intensifying food insecurity across sub-Saharan Africa (SSA) with lasting adverse macroeconomic effects, especially on economic growth and poverty. Successive shocks from the war in Ukraine and COVID-19 pandemic have increased food prices and depressed incomes, raising the number of people suffering from high malnutrition and unable to

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Is Food Insecurity More Severe in South Asia or Sub Saharan Africa  A Comparative Analysis Using Household Expenditure Survey Data

"This paper uses data from national household expenditure surveys to explore whether food insecurity is more severe in South Asia or Sub-Saharan Africa. It employs two indicators of the diet quantity dimension of food insecurity, or the inability to access sufficient food: the prevalence of food energy deficiency and the

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Food Insecurity Persists in Sub Saharan Africa Despite Efforts to Halve Hunger By 2015

Despite pledges by world leaders to halve the proportion of the world¿s population that is undernourished by 2015, the number of undernourished people in sub-Saharan Africa has increased from 170 million in the period of 1990-1992 to over 200 million in the period of 2001-2003. Since early 2007, food-related riots have occurred in 15

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Food Security and Policy Interventions in Sub Saharan Africa

Discusses the incidence and causes of national and household food insecurity, and analyses how policy interventions have affected food security.

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