Author | : C. Gopalan |
File Size | : 53,9 Mb |
Publisher | : Unknown |
Language | : English |
Release Date | : 27 April 1989 |
ISBN | : CORNELL:31924059241715 |
Pages | : 174 pages |
This book PDF is perfect for those who love Diet genre, written by C. Gopalan and published by Unknown which was released on 27 April 1989 with total hardcover pages 174. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Nutritive Value of Indian Foods books below.
Author | : C. Gopalan |
File Size | : 53,9 Mb |
Publisher | : Unknown |
Language | : English |
Release Date | : 27 April 1989 |
ISBN | : CORNELL:31924059241715 |
Pages | : 174 pages |
Download or read online Nutritive Value of Indian Foods written by C. Gopalan,B. V. Rama Sastri,S. C. Balasubramanian, published by Unknown which was released on 1989. Get Nutritive Value of Indian Foods Books now! Available in PDF, ePub and Kindle.
Get BookDownload or read online Nutritive Value of Indian Foods written by C. Gopalan,B. V. Rama Sastri,S. C. Balasubramanian,B. S. Narasinga Rao,Y. G. Deosthale,K. C. Pant, published by Unknown which was released on 2021. Get Nutritive Value of Indian Foods Books now! Available in PDF, ePub and
Get BookContents: The Science of Food, Nutrition and Health, Carbohydrates, Lipids, Proteins, Fat Soluble Vitamins, Water Soluble Vitamins, Macroelements, Micro-elements, Water and Electrolyte Balance, Inter-relationship Among Nutrients, Recommended Dietary Allowances, Cereals, Pulses, Nuts and Oil Seeds, Vegetables, Fruits, Milk and Milk Products, Meat and Fish, Egg, Beverages, Spices and Condiments, Nutritive
Get BookDownload or read online Indian Food Composition Tables written by Anonim, published by Unknown which was released on 2017. Get Indian Food Composition Tables Books now! Available in PDF, ePub and Kindle.
Get BookThis Book Explains Our Natural Requirements And The Nutritive Value Of The Various Foods We Consume. Carbohydrates, Proteins And Lipids Are Discussed In Detail. Minerals, Both Micro And Macro, Are Highlighted. Both Fat And Water Soluble Vitamins Alongwith The Vital Role Of Water Are Emphasized. Each Food Category Is Explained
Get BookDownload or read online Fundamentals Of Foods And Nutrition written by Sumati R Mudambi, published by New Age International which was released on 2001. Get Fundamentals Of Foods And Nutrition Books now! Available in PDF, ePub and Kindle.
Get BookDownload or read online The Nutritive Value of Indian Foods and the Planning of Satisfactory Diets written by Wallace Ruddell Aykroyd,Nutrition Research Laboratories (India), published by Unknown which was released on 1941. Get The Nutritive Value of Indian Foods and the Planning of Satisfactory Diets Books now! Available in PDF,
Get BookDownload or read online Nutrient Value of Some Common Foods written by Anonim, published by Canadian Government Pub Centre which was released on 1988-01-01. Get Nutrient Value of Some Common Foods Books now! Available in PDF, ePub and Kindle.
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