Antioxidants in Health and Disease

This book PDF is perfect for those who love Health & Fitness genre, written by Antonis Zampelas and published by CRC Press which was released on 09 June 2015 with total hardcover pages 387. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Antioxidants in Health and Disease books below.

Antioxidants in Health and Disease
Author : Antonis Zampelas
File Size : 41,5 Mb
Publisher : CRC Press
Language : English
Release Date : 09 June 2015
ISBN : 9781000219029
Pages : 387 pages
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Antioxidants in Health and Disease by Antonis Zampelas Book PDF Summary

Antioxidant use in health promotion and disease prevention either through dietary intake or supplementation is controversial. This book reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials. It assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes, stroke, coronary heart disease, HIV/AIDS, and neurodegenerative and immune diseases. The use of antioxidants in health is also discussed along with common adverse effects associated with antioxidant use.

Antioxidants in Health and Disease

Antioxidant use in health promotion and disease prevention either through dietary intake or supplementation is controversial. This book reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials. It assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes,

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Natural Antioxidants in Human Health and Disease

This book serves as a comprehensive overview of the current scientific knowledge on the health effects of dietary and supplemental antioxidants (such as vitamins C and E). Chapters integrate information from basic research and animal studies, epidemiologic studies, and clinical intervention trials. The popular media has taken great interest in

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Antioxidants in Health and Disease

Antioxidant use in health promotion and disease prevention either through dietary intake or supplementation is controversial. This book reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials. It assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes,

Get Book
Antioxidants in Health and Disease Volume 1

This book is a printed edition of the Special Issue "Antioxidants in Health and Disease" that was published in Nutrients

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Antioxidants in Health and Disease Volume 2

This book is a printed edition of the Special Issue "Antioxidants in Health and Disease" that was published in Nutrients

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Vitamin C in Health and Disease

"Provides an up-to-the-minute, comprehensive analysis of the most recent theoretical and clinical developments in vitamin C research--integrating a wide variety of interdisciplinary studies into a single-source volume. Highlights the redox properties of vitamin C, including regeneration, participation in antioxidant networks, and influence on atherosclerosis."

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New Mechanisms of Action of Natural Antioxidants in Health and Disease

This book contributes to increasing the knowledge on the mechanisms of action of natural antioxidants, evidencing their pleiotropic role in the prevention and/or counteraction of degenerative diseases, and promoting their application in the functional food and cosmetic fields.

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Antioxidant Food Supplements in Human Health

Antioxidant Food Supplements in Human Health discusses new discoveries in the areas of oxygen and nitric oxide metabolism and pathophysiology, redox regulation and cell signaling, and the identification of natural antioxidants and their mechanisms of action on free radicals and their role in health and disease. An essential resource for

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