Potential Impacts of Crop Biotechnology in Developing Countries

This book PDF is perfect for those who love Business & Economics genre, written by Matin Qaim and published by Unknown which was released on 23 June 2024 with total hardcover pages 194. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Potential Impacts of Crop Biotechnology in Developing Countries books below.

Potential Impacts of Crop Biotechnology in Developing Countries
Author : Matin Qaim
File Size : 46,9 Mb
Publisher : Unknown
Language : English
Release Date : 23 June 2024
ISBN : WISC:89065094294
Pages : 194 pages
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Potential Impacts of Crop Biotechnology in Developing Countries by Matin Qaim Book PDF Summary

Crop biotechnology could boost global food production in a sustainable way. However, the economic repercussions of biotechnology for developing countries are largely unknown and have been the subject of acute controversy over the last few years. This study deals with the topic and provides some preliminary empirical results. An analytical framework for the ex ante evaluation of biotechnology in smallholder agriculture is developed, which is then used within three different case studies in Kenya and Mexico. It is shown that biotechnology holds great potentials for poor agricultural producers and consumers. Yet appropriate institutional adjustments are required to capitalize on these potentials. Implications for national and international biotechnology policies are discussed.

Potential Impacts of Crop Biotechnology in Developing Countries

Crop biotechnology could boost global food production in a sustainable way. However, the economic repercussions of biotechnology for developing countries are largely unknown and have been the subject of acute controversy over the last few years. This study deals with the topic and provides some preliminary empirical results. An analytical

Get Book
Agricultural Biotechnology in Developing Countries

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Many developing countries are exploring whether biotechnology has a role in addressing national issues such as food security and environmental remediation, and are considering whether the putative benefits of the technology-for example, enabling greater agricultural productivity and stability in the food supply-outweigh concerns that the technology might pose a danger-to

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Assuring food security for the next 25 years requires meeting a number of political, social, economic, and technical challenges. One of these is the successful use of new biotechnologies in agriculture. Research in recombinant genetics and biotechnology aims to develop plant varieties that provide reliable high yields at the same or

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