Author | : Stephen Palmer Dowdney |
File Size | : 48,5 Mb |
Publisher | : Gibbs Smith |
Language | : English |
Release Date | : 03 May 2024 |
ISBN | : 9781423615163 |
Pages | : 178 pages |
Putting Up more by Stephen Palmer Dowdney Book PDF Summary
Renowned Southern canner Stephen Dowdney's second book on home canning shares his personal recipe successes that can turn the simplest of fares into exciting restaurant-grade presentations. Each recipe is annotated with its best uses. Also included: a step-by-step narrative for jams, jellies, and preserves; for relishes, chutneys and pickles; for salsas, soups, marinades, and dressings. Plus, recipes for a variety of jams, vinegars, sauces, and seasonings will appeal to every palate that craves spicy hot!