Hyperspectral Imaging in Agriculture Food and Environment

This book PDF is perfect for those who love Technology & Engineering genre, written by Alejandro Isabel Luna Maldonado and published by BoD – Books on Demand which was released on 01 August 2018 with total hardcover pages 186. You could read this book directly on your devices with pdf, epub and kindle format, check detail and related Hyperspectral Imaging in Agriculture Food and Environment books below.

Hyperspectral Imaging in Agriculture  Food and Environment
Author : Alejandro Isabel Luna Maldonado
File Size : 49,7 Mb
Publisher : BoD – Books on Demand
Language : English
Release Date : 01 August 2018
ISBN : 9781789232905
Pages : 186 pages
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Hyperspectral Imaging in Agriculture Food and Environment by Alejandro Isabel Luna Maldonado Book PDF Summary

This book is about the novel aspects and future trends of the hyperspectral imaging in agriculture, food, and environment. The topics covered by this book are hyperspectral imaging and their applications in the nondestructive quality assessment of fruits and vegetables, hyperspectral imaging for assessing quality and safety of meat, multimode hyperspectral imaging for food quality and safety, models fitting to pattern recognition in hyperspectral images, sequential classification of hyperspectral images, graph construction for hyperspectral data unmixing, target visualization method to process hyperspectral image, and soil contamination mapping with hyperspectral imagery. This book is a general reference work for students, professional engineers, and readers with interest in the subject.

Hyperspectral Imaging in Agriculture  Food and Environment

This book is about the novel aspects and future trends of the hyperspectral imaging in agriculture, food, and environment. The topics covered by this book are hyperspectral imaging and their applications in the nondestructive quality assessment of fruits and vegetables, hyperspectral imaging for assessing quality and safety of meat, multimode

Get Book
Hyperspectral Imaging in Agriculture  Food and Environment

This book is about the novel aspects and future trends of the hyperspectral imaging in agriculture, food, and environment. The topics covered by this book are hyperspectral imaging and their applications in the nondestructive quality assessment of fruits and vegetables, hyperspectral imaging for assessing quality and safety of meat, multimode

Get Book
Hyperspectral Imaging Technology in Food and Agriculture

Hyperspectral imaging or imaging spectroscopy is a novel technology for acquiring and analysing an image of a real scene by computers and other devices in order to obtain quantitative information for quality evaluation and process control. Image processing and analysis is the core technique in computer vision. With the continuous

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Hyperspectral Remote Sensing of Agriculture and Vegetation

This book shows recent and innovative applications of the use of hyperspectral technology for optimal quantification of crop, vegetation, and soil biophysical variables at various spatial scales, which can be an important aspect in agricultural management practices and monitoring. The articles collected inside the book are intended to help researchers

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Hyperspectral Imaging for Fine to Medium Scale Applications in Environmental Sciences

The aim of the Special Issue “Hyperspectral Imaging for Fine to Medium Scale Applications in Environmental Sciences” was to present a selection of innovative studies using hyperspectral imaging (HSI) in different thematic fields. This intention reflects the technical developments in the last three decades, which have brought the capacity of

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Hyperspectral Indices and Image Classifications for Agriculture and Vegetation

Written by leading global experts, including pioneers in the field, the four-volume set on Hyperspectral Remote Sensing of Vegetation, Second Edition, reviews existing state-of- the-art knowledge, highlights advances made in different areas, and provides guidance for the appropriate use of hyperspectral data in the study and management of agricultural crops

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Hyperspectral Imaging for Food Quality Analysis and Control

Based on the integration of computer vision and spectrscopy techniques, hyperspectral imaging is a novel technology for obtaining both spatial and spectral information on a product. Used for nearly 20 years in the aerospace and military industries, more recently hyperspectral imaging has emerged and matured into one of the most powerful

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Hyperspectral Imaging

Hyperspectral Imaging, Volume 32, presents a comprehensive exploration of the different analytical methodologies applied on hyperspectral imaging and a state-of-the-art analysis of applications in different scientific and industrial areas. This book presents, for the first time, a comprehensive collection of the main multivariate algorithms used for hyperspectral image analysis in different

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